Hoagies and Hops in Indianapolis is gearing up for a massive influx of Penn State fans as the Nittany Lions prepare to take on Iowa in the Big Ten Championship game this weekend. The restaurant and bar, known for its authentic Pennsylvania grub, has become a home away from home for Penn State alumni and friends in the Butler-Tarkington neighborhood.
Owner Kristina Mazza has created a State College atmosphere in Central Indiana and is thrilled to provide a taste of home to fellow Penn State supporters. The restaurant offers Penn State-themed menu items, tailgate platters, and even a special hot chicken sandwich named after a popular State College bar.
With thousands of Penn State fans expected in town for the game, the Hoagies and Hops team is excited to host the enthusiastic crowd. Attendees can expect a vibrant atmosphere filled with cheers of “We Are” as they rally behind their team.
Todd Troup, associate president of Penn State’s Indiana Alumni chapter, is preparing for friends to gather at his house for the game and anticipates a lively weekend in downtown Indianapolis. The restaurant will be open late all weekend, ready to welcome fans and celebrate as Penn State makes its first trip back to Indy since 2016.
As the excitement builds, Hoagies and Hops is poised to provide a fun and welcoming experience for Penn State fans as they come together to support their team in the Big Ten Championship.
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